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Gluten Free Eating 2021
https://fairfield.osu.edu/events/gluten-free-eating-2021
Presented by: Shannon Carter, Family and Consumer Sciences Educator, OSU Extension – Fairfield ...
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Agriculture and Natural Resources 2022 Newsletter
https://fairfield.osu.edu/news/arcplc-farm-program-enrollment-now-open
made for considering a change. Keep in mind regardless of whether presently planting a particular crop, ... frames, presently contract prices for all three commodities are well above the reference prices that can ...
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Belle and Charlie Debut at October Calving Clinic
https://noble.osu.edu/news/belle-and-charlie-debut-october-calving-clinic
gave a presentation on dystocia concerns, assistance, and recovery. This was followed by a cattle ...
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ANR Nov.-Dec. Newsletter Available
https://noble.osu.edu/news/anr-nov-dec-newsletter-available
https://noble.osu.edu/sites/noble/files/imce/NEWSLETTER_NOV.pdf ...
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Noble County has named their bovine simulator cow and calf!
https://noble.osu.edu/news/noble-county-has-named-their-bovine-simulator-cow-and-calf
into an internal uterine bag in various positions to model common and difficult calf presentation ...
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Local Extension Educator Recognized for Agricultural Service
https://noble.osu.edu/news/local-extension-educator-recognized-agricultural-service
assisting with a forage field day in Wayne County on July 9, 2021, Ms. Gelley was presented the Jack Tucker ... awards are presented at the OFGC Annual Meeting in February each year, but due to the pandemic the 2021 ...
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History
https://oardc.osu.edu/about/history
present Route 3 from Columbus to Wooster. The station took possession of 470 acres of farmland just south ... laboratory bench. This has continued to the present day. In 1948, Leo L. Rummell was named both dean of the ...
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Food Preservation Workshops
https://fairfield.osu.edu/news/food-preservation-2021-0
Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ...
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Statewide Beef School is back in 2018
https://noble.osu.edu/news/statewide-beef-school-back-2018
“Gaining Greater Market Access for Ohio Feeder Calves.” The school will consist of two presentations that ... The primary topics covered in these presentations will include health preconditioning programs and ... requirements necessary to qualify for specialty and targeted markets. Each presentation will be 30-45 minutes ...
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Food Preservation Classes
https://fairfield.osu.edu/events/food-preservation-classes-5
Join us for any or all of the following preserving programs presented by Shannon Carter, Family and ...