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  1. September Dairy Judging Update

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-14-issue-5/september-dairy-judging-update

    hosted with 18 teams present to compete.  With only 3 team members, we placed 9th overall with room to ...

  2. Dairy Youth Program Updates

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/dairy-youth-program-updates

    victories. Not only are high teams recognized, but awards are presented to individuals who earn the highest ...

  3. Dairy Youth Program Updates

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/dairy-youth-program-updates

    Fairgrounds on May 9th.  Dairy specific quality assurance training and adult programs are presented during the ...

  4. Farm Transition Considerations: Working with an Attorney

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/farm-transition-considerations-working-attorney

    office that you and the attorney have a clear understanding of the present situation, goals, and next ...

  5. Control of Bovine Respiratory Disease (BRD or Pneumonia)

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-6-issue-7/control-bovine-respiratory-disease-brd-or-pneumonia

    major bacterial pathogens. Pathogens can be present and cause no illness because host defenses limit ... infection that may present as respiratory disease. The fact that the calves were vaccinated does not ...

  6. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-19-issue-3/milk-prices-costs-nutrients-margins-and-comparison

    May 22, 2017 are presented in Table 2. Detailed results for all 26 feed commodities are reported. The ...

  7. Managing the Work Schedule for Personnel in Large Dairy Herds

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-5/managing-work-schedule-personnel-large-dairy-herds

    per day with a double 32-parallel parlor requires 4 milking personnel present at all times. Thus, ... meeting and allow them to provide feedback. In our next article, we will present and discuss different ...

  8. Reducing Stress for a Healthy Heart

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2015/injury-prevention/reducing-stress-healthy-heart

    higher cholesterol levels. I asked participants in some AgrAbility presentations, “What is your most ...

  9. MarketView...U.S. Dairy Outlook Brief 2010

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-4/marketviewus-dairy-outlook-brief-2010

    Dr. Cameron Thraen, Milk Marketing Specialist, The Ohio State University (top of page) pdf file ...

  10. Harvesting and Storing Corn Silage

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-3/harvesting-and-storing-corn-silage

    Dr. Bill Weiss, Dairy Nutrition Specialist, The Ohio State University (top of page) pdf file ...

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