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  1. December 2018 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2018-highlights

    V.M. (Bala) Balasubramaniam was an invited presenter/panelist as a part of the Food Innovation and ...

  2. May 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2016-highlights

    a Metabolomics Society Early Career Travel Award for Metabolomics 2016. She will use the award to present her ...

  3. October 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2017-highlights

    presented “Fingerprinting Food Ingredients for Authentication by Portable Vibrational Spectroscopy ... Technologies” and Mei-Ling presented “Authentication of Turkish Honeys Using a Portable Raman Spectroscopy”. Dr. ...

  4. Southeastern Ohio Hay Day June 21, 2018

    https://noble.osu.edu/news/southeastern-ohio-hay-day-june-21-2018

    show, educational presentations, a meal, and door prizes. This event is free and open to the public. ... beginning at 5:30 p.m. Demonstrations and presentations will include topics such as raking, weed control, ...

  5. Southeastern Ohio Hay Day

    https://noble.osu.edu/events/southeastern-ohio-hay-day-0

    show, educational presentations, a meal, and door prizes. This event is free and open to the public. ... beginning at 5:30 p.m. Demonstrations and presentations will include topics such as raking, weed control, ...

  6. Noble County Community Development Strategic Planning Session Offered

    https://noble.osu.edu/news/noble-county-community-development-strategic-planning-session-offered

    Partners from Ohio University will present the economic development scan and trends from recent key ...

  7. June 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/june-2017-highlights

    not limited to, poster presentations, competition finalists, student leadership, panelists, and ...

  8. October 2016 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2016-highlights

    Award Lecture and award presentation. Dr. Mary Kay Pohlschneider and the FDSCTE 1150 Caffeine Science ...

  9. July 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/july-2017-highlights

    Mrdjen presented research on harmful algae blooms and cancer and was honored with the Science ...

  10. February 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2019-highlights

    presented during the Columbus American Society of Chemists meeting. Nominations are open for the 2019 FST ...

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