Site
- Did you mean
- presentation.pdf aginsects pdf
Search results
-
Meet the OHCEAC Conference Speakers
https://ohceac.osu.edu/news/meet-ohceac-conference-speakers
Schedule The conference will also feature eight invited research presentations by academic and industry ...
-
Let's Preserve Series 2023
https://fairfield.osu.edu/events/lets-preserve-series-2023-5
programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, ...
-
Productivity- Fruit Quality
https://ohceac.osu.edu/CEBPI-Productivity-Fruit-Quality
were 8.9 ± 0.2, 10.6 ± 0.1, and 5.8 ± 0.2 during the production seasons of 2014-2015 (‘Albion’ and ... fruit recorded were 10.1 ± 0.2, 10.4 ± 0.1, and 8.6 ± 0.2 g/L during the production seasons of 2014-2015 ... during 2017-2018 Ohio season was at a lower TA, 8.7± 0.2 g/L, while Brix was at a similar level (9.4± ...
-
Amber Emmons, CCA
https://waterqualityextension.osu.edu/people/amber-emmons-cca
Policy brief Presentation Data ...
-
Integrated Pest Management (IPM)
https://ohceac.osu.edu/CEBPI-IPM
accessible by all. You may just want to go straight to the website and skip what is presented here! But just ...
-
Let's Preserve Series 2023
https://fairfield.osu.edu/events/lets-preserve-series-2023
programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, ...
-
Let's Preserve 2023 Series
https://fairfield.osu.edu/news/lets-preserve-2023-series
programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, ...
-
Gluten Free Eating
https://fairfield.osu.edu/events/gluten-free-eating-0
cooking and baking. Program includes helpful handouts and recipes, including samples, to try! Presented ...
-
Let's Preserve Series 2023
https://fairfield.osu.edu/events/lets-preserve-series-2023-4
programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, ...
-
Let's Preserve Series 2023
https://fairfield.osu.edu/events/lets-preserve-series-2023-3
programs presented by Shannon Carter, Family and Consumer Sciences Educator and Sandy Bohl, Instructor, ...