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  1. Francisca Udegbe

    https://ansci.osu.edu/our-people/francisca-udegbe

    Any- Journal article Book/book chapter Report Working paper Policy brief Presentation Data ...

  2. Christine Snowden

    https://ansci.osu.edu/our-people/christine-snowden

    article Book/book chapter Report Working paper Policy brief Presentation Data ...

  3. Zachary England

    https://ansci.osu.edu/our-people/zachary-england

    Animal Welfare- Any- Journal article Book/book chapter Report Working paper Policy brief Presentation ...

  4. Scott Kenney, PhD

    https://ansci.osu.edu/our-people/scott-kenney-phd

    Presentation Data ...

  5. Dairy Challenge Hosts 19th Annual National Contest

    https://ansci.osu.edu/news/dairy-challenge-hosts-19th-annual-national-contest

    solutions. Their farm presentations were evaluated by a panel of judges, including dairy producers, ... cow comfort, and labor and financial management. The last day students presented their recommendations ... presented by Professional Dairy Producers of Wisconsin. Ten College Teams Earn Top Awards At Friday ...

  6. Gut Microbiology

    https://ansci.osu.edu/courses/animsci-5090

    on host nutrition and health. Prereq: Micrbio 4000.01 or 4000.02 or 4100, and Biochem 4511, and GPA ...

  7. Advanced Micronutrient Metabolism

    https://ansci.osu.edu/courses/animsci-8802

    FdScTe 7762 (762), or HumnNtr 7762 (762). Not open to students with credit for 830.02, FdScTe 8802 ... (830.02), or HumnNtr 8802 (830.02). Cross-listed in FdScTe and HumnNtr. Graduate 3.0 In Person Columbus ...

  8. Hameau Farm Camp Counselor

    https://ansci.osu.edu/newsletter/student-newsletter/april-26-2021-april-19-2021/hameau-farm-camp-counselor

     or in the attached PDF. ...

  9. Small Ruminant Production Lab

    https://ansci.osu.edu/courses/animsci-400402

    ANIMSCI 4004.02 Hands-on application of the science and basic principles of nutrition, genetics, ...

  10. Poultry and Avian Management Lab

    https://ansci.osu.edu/courses/animsci-400602

    ANIMSCI 4006.02 Hands-on application of nutrition, genetics, physiology, health, ...

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