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  1. Best Practices for Effective Spraying in Orchards and Vineyards

    https://ohioline.osu.edu/factsheet/fabe-539

    things including soil characteristics and the topography. Unfortunately, today’s conventional sprayers ... Sprayer-Calibration Software There are several well-designed and credible web-based software programs that help ...

  2. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    publication in the same manner as specified above in this document (Ohio Department of Commerce n.d.). ...

  3. Strategies for Coping with Parasite Larvae on Pastures in the Springtime in Ohio

    https://ohioline.osu.edu/factsheet/VME-28

    drying by soil moisture and organic debris from late fall through the winter, significant numbers of them ... worm larvae can survive our winters in two ways: as third stage larvae in the top inch of the soil and ...

  4. Ohio Phosphorus (P) Use by Crop Reporting District

    https://ohioline.osu.edu/factsheet/anr-0144

    epa.ohio.gov/static/Portals/35/documents/Nutrient-Mass-Balance-Study-2020.pdf Ag Crops and Livestock phosphorus soil fertility nutrient management water quality Agriculture and ... download PDF). Annual change in trendline fertilizer usage by crop reporting district (CRD). Nutrient ... PDF). Estimated excreted and recovered tons of P2O5 from 2017 to 2022. P 2 O 5 Mass Balance Nutrient ...

  5. Biopesticide Controls of Plant Diseases: Resources and Products for Organic Farmers in Ohio

    https://ohioline.osu.edu/factsheet/SAG-18

    available. Table 1. Microbial Biopesticides for the Control of Plant Pathogens   Click to download PDF Table ... 2. Biochemical Biopesticides for the Control of Plant Pathogens Click to download PDF Additional ...

  6. Role of Soil Fungus

    https://ohioline.osu.edu/factsheet/anr-37

    mycorrhizae networks like a spider web to explore the soil profile for soil nutrients.  Photographed by Tim ... Lowenfels, J. and Lewis, W. (2006). Teaming with Microbes: A Gardener’s Guide to the Soil Food Web, Chapter ... fungi decompose the lignin and the hard-to-digest soil organic matter, but some fungi consume simple ...

  7. Gibberella Ear Rot and Mycotoxins in Corn: Sampling, Testing, and Storage

    https://ohioline.osu.edu/factsheet/plpath-cer-04

    www.agry.purdue.edu/ext/corn/news/others/2009/Gibberella-1002.pdf USDA-GIPSA. Testing Trucklots of Barley and Wheat for Deoxynivalenol. USDA-GIPSA. Mycotoxin ... Handbook.  ams.usda.gov/sites/default/files/media/MycotoxinHB.pdf Ohio Code Agricultural Commodity Handlers.  ...

  8. Freezing and Canning Venison

    https://ohioline.osu.edu/factsheet/hyg-5367

    Deer," (ODNR #111) wildlife.ohiodnr.gov/portals/wildlife/pdfs/publications/hunting/pub111.pdf provides ... contamination and the transmission of disease-causing organisms. Although cleaning removes the visible soil ... healthycanning.com/wp-content/uploads/USDA-Complete-Guide-to-Home-Canning-2015-revision.pdf. Field Dressing Your Deer. (2006). Ohio Department of Natural Resources, Publication #111,  ...

  9. Fall Color Change in Ohio

    https://ohioline.osu.edu/factsheet/anr-0145

    the production of carotenoid pigments within the leaves. Soil moisture also plays a part in fall ... decomposed by fungi and bacteria in the soil. These processes add organic matter to the soil and recycle ... nutrients so they can be utilized by soil organisms and taken back up by the trees. Conifer needles, unlike ...

  10. Making and Preserving Sauerkraut

    https://ohioline.osu.edu/factsheet/hyg-5364

    leaves and rinse in cold, clean water to remove soil or debris. Cut the head of cabbage into pieces and ...

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